Ting Irie was first launched in 2016 in Dubai to bring a taste of Jamaica’s heart and soul to the heart of Downtown. After delivering a smash hit in Dubai, we took our island vibes to di beach, launching our Abu Dhabi restaurant by the white sands of Mamsha Al Saadiyat in 2021.
Immerse yourself in a vibrant fusion of flavours and contemporary twists on classic Caribbean cuisine that speak to the soul. Get ready to groove to the beats of reggae, neo-soul, hip hop, and dancehall spun by the hottest DJs in town, ensuring that every moment is infused with good vibes, making each TING absolutely IRIE!
At Ting Irie, we take pride in our unapologetically bold flavours and inventive modern concepts that bring a fresh perspective to traditional island fare. Our kitchen pays homage to the roots of Jamaican cuisine. Every plate is crafted to turn your meal into a social and fun-filled event, creating memories that linger long after the last bite.
Our Caribbean specialty ingredients like scotch bonnet peppers come from the Island
We source high-quality meat and veggies from reputed local producers
From music and decor to food and drink, you’ll meet di the OG Jamaican and Caribbean masters
Ting Irie isn’t shy with our bold flavors or fun modern ideas. Our kitchen has the utmost respect for traditional island ingredients and Jamaican dishes that we have all grown to love. Many Caribbean ingredients and spices are imported straight from Jamaica, such as Scotch Bonnet peppers and ackee.
View Food MenuYA MON! Who can say no to thirst quenching whole young coconuts, tropical drinks, a fresh juice bar, or Jamaica’s prized Blue Mountain Coffee?
View Drinks MenuWhether it’s a lively night out with friends or a special celebration, shared plates of our famous Rotisserie Jerk Chicken, Jamaican oxtail, or Chips O’Mon Burger, make dining a fun and social experience. Get ready to embark on a culinary journey that ignites your taste buds and leaves you craving the irresistible allure of Ting Irie.