Ting Irie opened its doors in early 2016 with the aim of bringing the Jamaican island flavours and easy vibes to Downtown Dubai. After a “blessed n’ thankful” welcome to the UAE, we launched our second location pon di beach and white sands of Mamsha Al Saadiyat, Abu Dhabi in 2021. Two very different settings, offering their own distinct versions of Jamaica with the same food that settles the mind. “One Love”
At Ting Irie, we take pride in our unapologetically bold island flavours and contemporary twists that bring a fresh perspective to traditional island fare. Our kitchen always pays homage to the roots of Jamaican cuisine. Where every plate is crafted to turn your meal into a social event, creating lasting memories with every bite. “Inner Luv”
Whats good food without the music?
Immerse yourself in a vibrant fusion of island flavours whilst listening n’ dancing to reggae beats, hip hop, dancehall, neo-soul n’ more of the latest tunes spun by our legendary DJs. “Respect”
Our Caribbean ingredients are imported straight from Jamaica, such as Ackee, Scotch Bonnet peppers, island spices
We source high-quality meat and veggies from reputed local producers
Immerse yourself in a vibrant fusion of island flavours whilst listening n’ dancing to reggae beats, hip hop, dancehall, neo-soul n’ more
Ting Irie isn’t shy when it comes to flavour. Our kitchen has the utmost respect for traditional island ingredients and Jamaican dishes that we have all grown to love. Many Caribbean ingredients including island spices are imported straight from Jamaica, such as Ackee, Scotch Bonnet peppers, spices. Rest assured all your favourite classics are there with some contemporary twists that speak to the soul. “Inna Di Morrows”
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YA MON! Who can say no to thirst quenching young coconuts, tropical punch n’ island cocktails, a fresh juice bar, or Jamaica’s prized Blue Mountain Coffee?
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Whether it’s your first time trying Jamaican/Caribbean cuisine in the UAE or you’re connoisseur of the cuisine. Ting Irie is THE place for that exciting culinary experience, rich in meats, seafood, tropical veg and fruits. Caribbean food has been influenced by cultures from around the world, such as African, Indian, Native American, Asian, Portuguese, French and Spanish, creating a rich and diverse flavor profile. Jamaica also has a rich tradition in vegetarian food, thanks to Rastafarian culture, and this type of food is referred to as ‘Ital’, which means ‘vital’. Ting Irie stays true to all the flavors of authentic Jamaican food and its perfectly spiced delicacies, sourcing all its essential ingredients directly from home. “Bless Up”
Ting Irie has laid-back cool Jamaican vibes in the heart of Downtown Dubai, found just off Sheikh Mohammed Bin Rashid Boulevard. One of the best Caribbean restaurants in Dubai, Ting Irie still draws in a crowd thanks to its flavour-packed dishes and fun décor. Expect classic Caribbean cooking like pulled jerk chicken, oxtail bunz, crispy fish, jerk aubergine risotto and the fun fusion jerk chicken shawarma.
- TimeOut Dubai
What is it: A wild à la carte brunch serving up plenty of Caribbean drinks. Who’s it for: Party people. Why go: For an Afro-Caribbean party with three courses and a drinks package.
- Time Out
Expect live entertainment in the form of carnival-style dancers and a steel drum band, while on the food front, you’ll dig into Jamaican patties, chickpea curry, oxtail and beans and, of course, jerk chicken. Save room for desserts like the grater cake.
- Time Out
The staff here is magnificent. They have flown in from Jamrock (that’s patois for Jamaica), bringing bags of personality and unmatchable energy. You can’t help but love the atmosphere.
- What's On
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TINGIRIEAUH
